Memorable dining is so easy with our moist, succulent smoked Duck. Plump and juicy, our duck is cooked so tender it falls off the bone. Farm-raised, cured with a special blend of herbs and spices, then slowly hardwood smoked to a golden-brown goodness. this smokehouse specialty will become a favored tradition. Heating and serving instructions included. 2 lbs. 8 oz., Serves 3-4
Bring the taste of Cajun country to your table with this amazing dish! Savory Tur-Duc-Hen is Turkey meat stuffed with delicious Duck meat, which itself is stuffed with tender Chicken meat. The Chicken is wrapped around Louisiana-style pork sausage dressing and seasoned to perfection. As it cooks, the mouthwatering juices form a spectacular combination of tastes. Experience this memorable feast, in the Cajun tradition, with friends and family! Preparation instructions included. Net wt. 4 lbs.
Delight in the simple, elegant flavors of these wild birds, perfectly paired with long grain and wild rice. A memorable meal to share with friends and family, this traditional Northwoods feast is a great way to celebrate a special occasion - or make an ordinary day special! We send four delectable Quail and a tender, delicious Pheasant, ready to prepare with 1 lb. tender long grain and wild rice. Preparation instructions included. Net wt. approximately 4 lbs.
The secret is in the smoking... the finest tender turkeys steeped in centuries of smokehouse tradition! Plump and tender, our turkeys are delicately smoked, fully cooked to a deep golden brown, and ready to serve. Heating and serving suggestions included. Serves 10-12. Net wt. 8 lbs. 8 oz.
Delicate smoky flavor makes a rare, unforgettable treat. Holiday dining doesn’t get any easier! Tender USDA Grade A Smoked Turkey Breast, boneless and fully cooked. Trimmed, fully sliced, and superb! No lengthy preparation or baking needed, so it’s a convenient choice for the buffet. Heating and serving instructions included. Net wt. 4 lbs.
Juicy smoked Pheasant will brighten your holiday dinner with a rich, luxurious, smoky taste beyond compare. Farm-raised, cured with a special blend of herbs and spices, then slowly hardwood smoked to a golden-brown goodness. Created with pride and care, this delicious centerpiece will impress one and all. Heating and serving instructions included. 2 lbs., Serves 2-3
We’ll be the first to admit that choosing between these two smokehouse favorites is no easy task. That’s why we’re offering our tender, smoked, sweet Ham and succulent Half-a-Turkey together. Your buffet is twice as delicious when you include both of these excellent choices. Both the 3 lb. Ham and 4½ lb. Half Turkey are hardwood smoked and fully cooked. Heating instructions included.
Indulge your taste for adventure! Friends and family will tackle these Wild Game Steaks with gusto! Satisfied meat lovers will be impressed by this sensational selection that includes two 8 oz. Bison New York Strip Steaks, two 6 oz. Elk Medallions, two 6 oz. Antelope Medallions, two 6 oz. Venison Medallions, plus three 4 oz. Wild Boar Medallions. A wild and wonderful dining experience they’ll be talking about for a long time to come. Preparation instructions included. Net wt. 4 lbs.
Ready for your grilling pleasure, these Wild Game Brats will satisfy your cravings for a bold new taste. Flavorful, hearty bratwurst are created from smoked bison, elk, venison, and wild boar - 4 of each! Great for tailgating! Preparation instructions included. Net wt. 3 lbs.
Never tried it? Find out what you're missing! A genuine American Plains tradition... one taste of this lean, robust, and meaty treat and you'll know why it's so popular. A delicious gift for meat lovers! Choose from two sizes in western style cloth bags.
Experience great Western flavor, or indulge in a Northwoods specialty. Lean, farm-raised buffalo or venison teams up with smokehouse beef (venison adds lean pork), for spicy flavor, moist and meaty as our regular beef sticks, yet lower in fat. Net wt. 14 oz. each.
For those who can't get enough robust meaty snackin', this assortment boasts variety they'll love! Great tastes from western ranches and
farms of the north country – Buffalo, Antelope, Elk, and Venison all blended with beef. Lean, perfectly seasoned, and hardwood smoked.
In our traditional drawstring bag. Net wt. 8 oz.
Enjoy the best of American game in this unique sausage selection. Lean, hardwood smoked sausages are created with ranch raised Antelope, Buffalo, and Elk meats blended with beef for a mellowed taste and texture. Our 5 Pack adds Pheasant with turkey and Wild Boar with pork. Exceptional quality and flavor!
Perfect snack to pack for the outdoorsman or woman! Every adventure is more enjoyable with Wild Boar, Jackalope (antelope, beef, and rabbit), Pheasant, and Antelope Sticks, plus Bison Chipotle Cheddar Spread, and two snack mixes – Sportsman’s and Garlic Pretzel! The cotton sack makes these treats easy to take along! Net wt. 1 lb. 1 oz.
A unique combination of flavors together in one gift! Game enthusiasts and snackers who enjoy trying something new will love this. Elk & Beef Sausage, Bison & Beef Sausage, and creamy cheese spreads of Pheasant with Smoked Gouda and Elk Garlic Cheddar… Mmm. This handy gift box is perfect for the hunter to take along on an adventure, and these snacks please the palates of everyone who enjoys robust flavors. Net wt. 1 lb. 3 oz.
Plucked from the icy depths of the ocean and dipped in a delicious coconut batter, these plump, firm shrimp will make your mouth water! Preparation instructions included. Approx. 21 pieces per pound. Net wt. 1 lb.
Boneless North Pacific Sockeye Salmon Filet is hot-smoked in the Native American style with sealed-in flavor and ultimate tenderness. It’s cooked after smoking for added moisture. No added oils or preservatives.
Serve these fillets at your next gathering, and everyone will think they’re dining in a five star restaurant! Tender, tasty cod fillets are beer battered for the perfect crispy coating to bring great dining right to your dinner table. Preparation instructions are included. 16 servings. Net wt. 3 lbs.